I’m excited to announce my first cookbook, Simple Green Suppers written by three time cookbook author and farmer Susie Middleton, will be released next Tuesday, April 11, 2017.
Susie and her genius strategy for turning seasonal vegetables into flavorful, inventive, one dish dinners—is the solution to the perennial question: what should I cook for supper tonight?
Each recipe is crafted to bring the best qualities of seasonal vegetables forward and to amp up their flavor with sauces, seasonings, and herbs. Chock full of tips for making the most of the food you have in your larder, pantry and fridge.
Please join us at our launch party this Sunday, April 9, 4 pm, at Morrice Florist in Vineyard Haven. Join us for an informal discussion led by Edible Vineyard Publisher and Author Ali Berlow. Q & A to follow and refreshments and nibbles, of course. We will be signing books after the discussion, thanks to our friends from Bunch of Grapes bookstore.
