Randi Baird Photography is excited to announce the release of the Simple Green Suppers cookbook published by Roost Books! A collaboration between yours truly and writer, cook and Vineyard farmer Susie Middleton focusing on healthy one-dish vegetarian meals. Susie is a seasoned four-time cookbook author, and her most recent book Fresh from the Farm was chosen as one of NPR’s Best Cookbooks of 2014. Susie and I have previously collaborated on food articles in multiple publications including Martha’s Vineyard Magazine and Cape Code Life. Susie was an inspiration to work with, we ended up sampling most everything we photographed and the recipes were fresh, distinctive and delicious.
Roost will be releasing Simple Green Suppers on April 11, 2017 and you can preorder on Amazon by clicking here.
A few productions stills from our photography sessions. Food preparation by Amy Miller.